65 Easy New Year’s Eve Dinner Recipes – Brit + Co

Spicy Butter Chicken

made for a romantic weekday evening at home. Serve with plenty of basmati rice to scoop up that addictive sauce and enough slices of Naan to literally wipe your plate clean. (via Brit + Co)

soup-potted chicken pot pie

Make this comforting soup with the classic flavors of chicken pot pie, topped with bites of crispy puff pastry for a perfect New Year’s meal! (via Barley and Sage)

PORCHETTA

This all-bellied porchetta is so rich and tender and perfect for a holiday dinner. Fennel and traditional Italian seasonings make it seem fancy, but it’s super easy. Serve with roasted potatoes and green vegetables. (via The endless meal)

Braised short ribs in red wine

We don’t want to get Also you want, but the parmesan polenta made with this dish totally sold us. Plus, braised short ribs are very simple: pop them in the oven, then simply remove them when guests arrive for a tasty New years recipe. Do! (via Curious chef)

Chicken and Bacon Gnocchi Alfredo

Alfredo and bacon, folks…the tasty combination we didn’t even know we needed. Make sure you’re prepared for cream overload, though, because this gnocchi bake is loaded with ricotta, sour cream, cream cheese, and parmesan. (via Food and beer)

Roasted pork tenderloin with honey and dijon

This New Year’s Eve meal idea is ideal for an intimate gathering with friends or family to celebrate the new year. Aside from the pork, you only need four pantry ingredients (plus salt and pepper), so you can have it ready in no time. (via The seasoned mom)

Foolproof Beef Wellingtonby chef Geneviève LaMonaca

Ingredients:

• 2 lbs of central cut beef tenderloin (ask your butcher)
• 1-2 T avocado oil for searing
• 8 ounces shallots, chopped
• 1 lb mushrooms, cremini or button, sliced
• 6 tablespoons of butter
• 1 tablespoon of thyme leaves
• 1 tablespoon of chopped parsley
• Salt and Pepper TT
• Pastry dough x 2:
• Bread flour 1 1/2 cup plus 1 T
• Butter 3/4 cup (6 oz) cubed
• Salt 1/2 t
• 1/4 cup iced water

Directions:

• Cut a 2 lb barrel of center cut from a beef tenderloin or ask your butcher.
• Pat dry, season generously with salt and pepper. sear on all sides with a high smoke point fat (avocado oil)
• Tip: Precooking your beef is the secret to avoiding a soggy bottom crust and most of the moisture is removed beforehand. This will also ensure that your filet is cooked perfectly every time.
• Roast in an oven at 150° to an internal temperature of 115. Refrigerate
• TIP: I like to measure my barrel lengthwise, side to side, then circumference using butcher’s twine. This will help me determine what size I need to make my prosciutto bed and pastry sheet.

• Make your mushroom duxelles. Brown half a pound of minced shallots in 6 T of butter then add 1 lb of finely chopped mushrooms and thyme, sauté, deglaze with sherry wine if necessary, cook until the pan is dry, add the chopped parsley, season and set aside.
• Add the flour and butter to a countertop mixer and, using a paddle attachment, mix on the lowest speed until the butter has turned into crumbs and all the flour is incorporated. Pour in your ice water and mix until well combined. Place the dough on the counter and form into a ball, then flatten/wrap with plastic wrap and refrigerate.

New Year’s Eve Recipes That Cover All the Bases

Savory Parmesan French Toast with Hollandaise Sauce

We notice that parmesan is a recurring ingredient on this list, but we obviously accept it. Take this savory French toast, for example. This New Year’s Eve dinner recipe is breakfast for dinner, but better. (via The food charlatan)

Spinach and Parmesan Gnocchi

We mix New Year’s Eve party food and add gnocchi with this recipe. It’s warm, delicious, and a comforting winter dish. Everyone wants a cheesy, creamy meal when it’s cold, so you might as well get it at your NYC dinner party. (via Life like a strawberry)

Pasta with light creamy avocado sauce

Don’t let the green fool you: these aren’t zoodles, although they would also make a great New Year’s Eve dish. These noodles get their pretty green color from being mixed with avocado And creamy spinach. (via Delicious Healthy Easy)

Smoked salmon and avocado pizza

Everyone will want to take a piece of this pie (or all of it). If you weren’t sold on the avocado, the “sauce” is made with cream cheese, dill and garlic, then melted with shredded mozzarella. (via Cafe Delites)

Barramundi in foil

Flaky barramundi is steamed in parchment with Meyer lemons, ginger, peppers and butter for a meal that promises big flavor and little cleanup. (via Jelly Toast)

Instant Pot Korean Beef Tacos

Everybody Loves Tacos, so feeding your friends these tender and juicy Korean beef tacos topped with fresh cilantro, kimchi, peanuts, and Sriracha mayonnaise is a surefire way to win hosting. (via Pinch of Yum)

Arayes with cheese

These crispy arayes contain a tasty blend of ground meat and grated cheese stuffed into pita bread then grilled to crispy and juicy perfection. (via Forks and foliage)

Shells stuffed with cheese

For an easy and delicious vegetarian dish, these cheese-stuffed shells are made with three types of cheese, ricotta, mozzarella and parmesan, baked with marinara sauce and served with fresh basil. !(via Feeling very greedy)

Although not everyone is vegan, this lemon pasta will please everyone. The secret ingredient? Hummus! (via Maggie cooks Grace)

Coconut dal

NYE is the perfect time to try something new, like this comforting coconut lentil dal dish. Serve over rice with hot bread or naan. (via allosimone)